Here’s the scoop: Serendipity vanilla ice cream, hot fudge, caramel sauce. Topped with sea salt, whipped cream, a solid milk chocolate violin, and a birthday candle to celebrate Carnegie Hall’s 125th birthday. We're all screaming for this one.
Check out these photos of violinist Gil Shaham and NYO-USA musicians enjoying their exclusive sundae. This special edition sundae is available at Serendipity 3 throughout the month of October.